Sunday 8 May 2011

Deliciously Delectable Gourmet Dinner Parties

Gourmet dinner parties done with style...

Canapes: Pumpkin Seed Marshmallow, Quail Scotch Egg and Stilton Cornetto
Starter: Salt Cured Cod Loin, with Clam Chowder and Samphire
Main: Honeyed Quail with Celeriac Cubetti and Broad Beans
Dessert: Individual Tarte Tatin, Honey and Lavender Ice Cream and Space Dust!

Yummmmmy!








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